Coming up

I know I promised you last week that I would continue the story of my visit to Beziers, but I realised that you might miss a lot of the events in this present post if I waited another week.  I’ll continue with Beziers as soon as possible –  I promise!!

You could be forgiven for thinking that this area falls into some Sleeping Beauty like slumber after the busy summer months.  Far from it!!  Fall has a lot to offer with festivals and activities all over!

The whole area is busy with the grape harvest during the month of September, and sometimes into early October.  You’ll see small tractors pulling trailers that are heavily laden with grapes.  People are out in the vineyards, picking grapes by hand.  In other vineyards the grapes are harvested with enormous machines.  Stop by any cooperative winery at this time of year, and you’ll see the grapes being delivered and tipped at the ‘quai’, where the transformation from grape to grape juice to wine starts.  I wrote about the process some years ago – you can find my article here.

Music is something I enjoy a lot, so I’m very glad that the pianist Conrad Wilkinson will continue his successful series of concerts here at the abbatiale in Saint-Chinian on October 6, 2019 with a concert showcasing very gifted young musicians – watch out for tomorrow’s stars!

The final concert in the series takes place on November 3, 2019.

For lovers of Jazz, the line-up has just been announced for the Jazz festival in Conilhac Corbieres which takes place from November 2 to 30, 2019.

Fall is also the time for the harvest festivals near and far.  The following list is in no particular order!

In Cessenon-sur-Orb, the Fete des Vendenges d’Antan takes place on the first weekend of October.  There will be stalls with local produce, music and the traditional pressing of grapes!

In Azillanet, the Fete Paysanne d’Automne takes place over two days, October 4 and 5, 2019.  It’s going to be an interesting event, with a producers market on Saturday, and lectures about different topics such as how to collect wild herbs, sustainable farming, producing your own seeds, etc.  There’ll be food and music too!

The Fete de La Lucques Nouvelle at the Oulibo Cooperative in Cabezac is on October 20, 2019.

I’ve written about the Foire de la Pomme, du Riz et du Vin a couple of years ago.  This fete takes place in Marseillette on October 13, 2019 and you can find details of this year’s programme here.

I will try to visit the Fete des Vendanges in Banyuls this year – it takes place over several days from October 9 to 13, 2019.  The full programme is available from this website.

The Fete de la Chataigne in Saint-Pons de Thomieres is one of the biggest festivals in the area – this year it takes place on October 26 and 27, 2019.  I’ve visited this fete many times, and have written about it here, here and here.

While I’m on the chestnut theme, the Fete du Marron et du Vin Nouveau in Olargues takes place on November 2 and 3, 2019.  Although it’s a smaller fete than the one in Saint-Pons, it’s nonetheless well worthwhile a visit – the combination of roasted chestnuts and new wine is very delicious!!  The program will be listed on this site shortly.

The flea markets continue in the fall, they are fewer in number than in the summer, but there are still great bargains to be had!!  In Murviel les Beziers on October 20, 2019 there’ll be a big flea market, along with a market for regional produce, food stalls, and there’ll even be a concert at 11.30am!

Pezenas hosts the mega antiques market on October 13, 2019 – a great event for anyone who loves to find a special piece or keepsake!  I’ve been to this event several times, and there is a post on the blog about this event here.

This is just a small selection of events which are taking place in the area – great for a visit at any time of the year!

 

It’s time!

This post is long overdue!!  I had wanted to start writing again at the end of August, but with one thing and another it didn’t happen quite as planned.  🙂

It’s been a long and busy summer, and with the weather still balmy it feels as though summer is not over yet!  All kinds of things have happened in Saint-Chinian since I wrote my last blog post: night markets, flea markets, concerts, open air cinema, the music festival, guided visits and …

The garden has also kept me busy — the warm summer weather meant that things did grow very well indeed! But in order for the plants to grow that well, the garden needed to be watered – very regularly!  It was all worth it though – the produce was wonderful: tomatoes, courgettes, aubergines, beans, cucumbers, melons, onions, okra, raspberries, strawberries, chilli peppers, potatoes and pears!!  I’m sure there’s stuff I’ve forgotten to list! Apples, kiwis and winter squash are yet to be picked.  Part of that bountiful harvest was canned and put in my store cupboard for the winter months, but most of it was eaten right away or given to friends and neighbours.  The orangeglow watermelon in the picture below weighed a whopping 7.2 kg!!  I felt immensely proud for having grown that from seed! 🙂

The orangeglow melon formed the base for the salad in the picture below: watermelon, tomato, red onion and feta – apart from the feta cheese, all the ingredients came from my garden!

Another favourite dish this summer was a salad made with thinly sliced raw courgettes, dressed with olive oil and lemon juice and sprinkled with freshly grated parmesan.  The recipe came from the telegraph website – give it a try if you can find small courgettes!

A friend introduced me to the Glory Bowl salad from Whitewater Cooks – it’s a layered salad that starts with cooked rice, topped with grated carrot, grated beetroot, fresh spinach, fried tofu cubes and toasted almonds.  The dressing that goes with this salad is fantastic!  I’ve made it a good many times since, with some variations in the ingredients:

Another favourite this summer was Thomasina Miers’ Roast Aubergine Salad with chickpeas, tomatoes and summer herbs.  Roasting the aubergines with pomegranate molasses turns them into a delicious vegetable in their own right!

Combined with the other ingredients, the aubergines make a most wonderful salad – unlike any I’ve eaten before!  My dressing looked a little grey as I used black sesame paste, but it was delicious all the same!

The fig harvest was not as abundant as last year, but there were still enough to make a delicious compote of figs with lemon and ginger!

The pear trees were heavily laden this year – a lot of them are slowly ripening in my fridge, the remainder are still on the trees!  There’s nothing nicer than a perfectly ripe and juicy pear!!

Late summer plums made an appearance in one of the farm shops I went to recently – they were perfect for a plum tart!!

I leave it at that for now – just one more thing:  If you are in France (or in Europe for that matter), don’t forget that this weekend is European Heritage Weekend – there will be many places to visit!!  I’ll be exploring some of Beziers’ lesser known places and will report back soon!!

Summertime, and the living is busy…

Summer is on the way, and in Saint-Chinian that means that there will be lots going on!!  We started with the festival Jazz au Cloitre last Wednesday and there are three more concerts: tonight, tomorrow and Sunday!

Hot on the heels of Jazz au Cloitre is the Fete de la Musique, which is a Europe-wide event, taking place on June 21.  I wrote about the Fete de la Musique back in 2014 – you can find the article here.

Throughout July and August, there are lots of things going on in Saint-Chinian: night markets are held each Tuesday evening…

… open-air cinema screenings are programmed for Wednesdays…

… there are free concerts in the cloister gardens each Thursday, and on Fridays there are circus shows, also in the cloister gardens!

The Bastille Day celebrations are always worth a visit to France!  In Saint-Chinian the party is held over two days – on July 13 and 14, with big fireworks on July 14, followed by a concert on the main square.

A week after Bastille day, on July 21, the main square in Saint-Chinian will be filled with rows of stalls for the annual Fete du Cru, the winemakers’ festival, where you can taste all kinds of Saint-Chinian wines!

The Festival MusiSc takes place this year from July 22 to 28 – you can find the full programme here.

For wine lovers, the cooperative winery in Saint-Chinian will be unveiling a new painting on the walls of one of the wine tanks in the winery on July 26.  I’ve written about the Art en Cave project here.  A special cuvee, with a reproduction of the new painting on the bottle label will also be available that day!

On August 22, there’s more music with a concert by the Sinfonietta Bardou in the parish church of Saint-Chinian.  A programme can be found via this link.

If you are tempted to visit any of these events in Saint-Chinian, do let me know!  And if you are planning a holiday to the area, please have a look at www.midihideaways.com .

I hope you’ll understand that I’ll be hard pressed to write blog posts with so much going on.  So I’ll be taking a little break for the summer months, and I will be back with more stories in the fall.  In the meantime, I’ll be taking many photographs and will gather new material for new posts!!

I hope you’ll have a great summer too!

Spice it up!

In last week’s post, I hinted at my visit to two wineries.  My first stop that afternoon, following the morning’s wine tasting, discussed last week, was at the cooperative winery in Saint-Chinian.  I had come not to taste wine, but to look at the “Art en Cave” – enormous works of art which are painted on the fronts of the wine tanks in the cellar.  The project started in 2013 and since then at least one new painting has been commissioned each year.

Each year a new cuvee is created in tandem with the new artwork.  The wine is issued in a limited edition, with the painting featured on the label of the bottle.

When the project was first started, it was a unique concept.  “Art en Cave” is now a registered trademark!

After my visit to the cooperative winery, I went on to say hello to my friends Nadia and Cyril Bourgne at Domaine la Madura.  For the occasion of the winery open day, they had decided to pair visual arts with their wine.  I enjoyed the paintings of Stéphane Villafane as much as I enjoyed the wines of Domaine La Madura!!

This will be my last post this year – I’m going to take a break for the holidays.  So, here is my Christmas present to you: my recipe for mulled wine!  I recently made a large quantity of mulled wine for a Christmas concert in Saint-Chinian.  The lucky visitors went through 15 litres of it!

Mulled Wine

  • Servings: 6 - 8
  • Difficulty: easy
  • Print

A wonderfully fragrant and tasty mulled wine, ideal for the holidays. The quantities in the foreground are for one bottle of wine, the quantities in the background are for 10 litres!

It’s not necessary to use an expensive wine for this recipe, but if you use a decent quality wine you’ll end up with great mulled wine.  The secret is to ensure that it does not get too hot – use a sugar or yoghurt thermometer if you have one.

Ingredients

  • 6 cloves
  • 4 allspice berries
  • 4 cardamom pods
  • 1 cinnamon stick
  • 1 orange, zest only, peeled thinly
  • 3 tbsp sugar
  • 1 bottle red wine

Directions

  1. In a non-reactive saucepan (stainless steel or enamel) heat the wine with the other ingredients to 80 degrees celsius. Use a thermometer if possible.
  2. Leave to infuse for 15 to 20 minutes over a very low flame.
  3. Strain and serve.

If you want to make a non-alcoholic version, substitute red grape juice or a mixture of grape and apple juice for the red wine, add the juice of the orange and omit the sugar.

Leftover mulled wine can be bottled and kept for several days.  Reheat gently

Happy Holidays to you and yours!

Drink responsibly!

We’ve got it all!!

This week, I want to share with you all the great events that will be taking place in Saint-Chinian this summer.  It’s quite a list already, but there will be more events as we move through the summer!!

Throughout the summer months a number of events are recurring every week:

  • Saturdays: vide greniers (flea market) on the market square
  • Tuesdays: marches nocturne (night markets) with music and food on the market square
  • Wednesdays: cinema sous les etoiles – open air cinema in front of the town hall
  • Thursdays: music in the cloisters

A detailed list of activities is available from the town hall and the tourist office!

Tremplin Musical Talent Contest – Cave Cooperative – 29.06.2018 from 7pm

An evening of free music at the cooperative winery in Saint-Chinian.  There’ll be a wine bar, oyster bar and food trucks, and you can vote for your favourite band!

Wine, tapas and music at Chateau La Dournie – 05.07.2018, 19.07.2018, 09.08.2018 and 23.08.2018

Three evenings of wine, food and music in the park at Chateau La Dournie.  The events are by reservation only – details on the poster below.

Concert Les Petits Chanteurs de France, Saint-Chinian parish church – 07.07.2018 at 6pm

For those who need a break from the football matches, the concert of the Petits Chanteurs  is timed to be just between two games!!  They’ll be singing a mixture of religious and secular music.

Bastille day celebrations – 14.07.2018

There’ll be fireworks in Saint-Chinian again – followed by a concert in the market square!  The full programme will be available from the town hall nearer the date.

Fete du Cru – 22.07.2018

A day packed with wine-tasting! The winemakers of the AOC Saint-Chinian set up their stands on the market square – paradise for wine-lovers, who’ll be able to taste and buy their way around Saint-Chinian wines!!  There will be food trucks, music, games and a tombola (prize draw)!!

8eme Academie Musicale, Saint-Chinian – 14 to 21 July 2018

For the eighth time in as many years, Herve Hotier and Lauranne Chastal, with the collaboration of Michel Lavignolle and Laure Zehmann Lavignolle, are running a week of classes for flute students.  Masterclasses will be given by Michel Moragues, 1st flute of the Orchestre Nationale de France on July 15 and 16; he will also give a mini recital on July 15 at 7:30pm.  On July 20th the students will give a concert in the Salle de l’Abbatiale at 7:30pm

Festival MusiSc – 23.07.2018 to 29.07.2018

Twelve concerts over six days – this music festival has something for everyone!  There’s classical music, jazz, world music and even gospel.  The full programme is at www.festivalmusisc.com

Open day at the Cooperative winery in Saint-Chinian – 03.08.2018

During the day, there will be guided visits of the winery.  At 6.30 a newly commissioned mural will be unveiled in the winery.  Outside the winery, there’ll be a dinner with live music from 7.30pm – reservations are essential!

Jazz au Cloitre – 07.09.2018 to 09.09.2018

Four evenings of jazz concerts in the wonderful surroundings of the cloisters.  Full details can be found on www.festivalmusisc.com 

If you haven’t already planned a visit to Saint-Chinian, this should be an incentive!! Accommodation can be found on www.midihideaways.com

Hedgerow colours

A recent post on the blog Life on La Lune spurred me into action – I had to get out and photograph some wildflowers before they faded!!  Today was the perfect day – we’d had rain yesterday and nature looked so lush and clean!

Sturdy shoes – tick.  Camera bag – tick. Spare camera battery – tick.  Macro lens – tick.

In Saint-Chinian we are so lucky to be able to find great walks in pretty much every direction.  Some walks are a little more challenging, such as the one I took today, but it is still an easy walk.  I set off along the D177, leaving the market square in the direction of Assignan.

Centranthus ruber - red valerian

Centranthus ruber – red valerian

In Languedoc, there is something flowering at any time of the year, even if it’s just common daisies.  I promise you that you’ll always find at least one kind of plant flowering, whenever you go for a walk!

Bellis perennis - common daisy

Bellis perennis – common daisy

I kept my eyes open as I walked along the road – there are many flowers along the verges!

Allium roseum - wild garlic

Allium roseum – wild garlic

Trifolium pratense - red clover

Trifolium pratense – red clover

Ranunculus acris – common buttercup

Urospermum dalecampii - prickly goldenfleece

Urospermum dalecampii – prickly goldenfleece

Trying to identify the plants whilst writing this post has been very educational!  In order to differentiate whether the above plant belonged to the genus of taraxacum or hypochaeris, I would have had to have a look at the flower stem and the leaves!  I won’t be able to tell for sure, since I didn’t photograph either…  Luckily, help was at hand – my friend Gill Pound at La Petite Pepiniere identified the flower for me!!  Did you know that in French, dandelion is called dent de lion and also pissenlit?  Yes, it really means “pee in the bed”!!  The young leaves of the plant are added to salads, and they are supposed to have diuretic properties, hence the second of the common names!! 🙂

The orchid below grew just on the other side of the ditch which runs along the road!

Orchis purpurea - lady orchid

Orchis purpurea – lady orchid

On my walk I saw a number of tassel hyacinths:

About 1 kilometre along the D177, a track turns off on the left and climbs the hillside.  That’s where I  continued my walk!  Soon after the turn I came across this pretty flower – it was absolutely tiny, smaller than the nail on my little finger.

Vicia sativa - common vetch

Vicia sativa – common vetch

This plant with the pink flower bud was growing close-by, but I’ve no idea what it could be!  Do you know what it could be?

I was able to identify the following plant – ribwort plantain.  This simple herb is supposed to be highly effective for treating coughs and respiratory problems!!

Plantago lanceolata - ribwort plantain

Plantago lanceolata – ribwort plantain

A tiny thistle grew by the side of the road:

Carduus pycnocephalus - Italian thistle

Carduus pycnocephalus – Italian thistle

The path climbed fairly steeply until it came to a junction with Chemin de la Rouquette.  I turned left here – the path continued level for some time, before it started to descend gently back towards the village.

Wild thyme is flowering everywhere, and insects love it!  I’ve not been able to identify the insect in the picture below left.  I think the one in the picture below right is a bumble bee.

In our area, wild orchids can still be found quite easily – these three beauties were in a field.

hegartybabette@gmail.com

Orchis purpurea – lady orchid

A little farther on, I came across this orchid:

Cephalanthera longifolia - narrow leaved helleborine

Cephalanthera longifolia – narrow leaved helleborine

The following two lady orchids grew within two metres of one another – one appeared to get more sun than the other.

Coronilla forms large shrubs, which flower abundantly in spring!

Coronilla valentina - scrubby scorpion vetch

Coronilla valentina – scrubby scorpion vetch

Certain types of euphorbia flourish in our area – it’s a genus which has around 2000 members.  The poinsettia we see at Christmas time belongs to it.

Euphorbia characias - mediterranean spurge

Euphorbia characias – mediterranean spurge

Euphorbia cyparissias - cypress spurge

Euphorbia sp. – spurge

This delicate pink flower looked so beautiful – there was a little wind, so taking a photograph was challenging!!

Lychnis flos-cuculi - ragged robin

Lychnis flos-cuculi – ragged robin

Another orchid – the first of two bee orchids I saw:

Orphys scolopax - bee orchid

Orphys scolopax – bee orchid

Orphys scolopax - bee orchid

Orphys scolopax – bee orchid

And this is the other one:

Orphys sp. - bee orchid

Orphys sp. – bee orchid

It was thrilling to see so many different orchids in one afternoon!!  But there were many more humble flowers to be looked at!!

Latuca perennis - blue lettuce

Latuca perennis – blue lettuce

Linum perenne - blue flax

Linum perenne – blue flax

Vinca - periwinkle

Vinca – periwinkle

As I got closer to the village, there were a few lovely views!

What a wonderful finish to the walk – I feel so fortunate that I have all this on my doorstep!!